Lead the meat department at Sobeys Inc., one of Canada's Top 100 employers, by inspiring your team and enhancing customer loyalty. Your expertise in operations and product knowledge will elevate the shopping experience. As a Meat Manager, you will develop and motivate your department staff while ensuring adherence to protocols and handling the financial aspects of the operation.

This role demands outstanding leadership, a passion for food, and a commitment to customer service excellence. Key Responsibilities:
Coach and develop department staff for success
Manage budgets, labor costs, and inventory control
Enhance customer shopping experience and loyalty
Ensure adherence to safety and health regulations
Coordinate equipment maintenance and repairs Requirements:
Minimum 18 months retail experience, meat preferred
High School Diploma
Solid financial report analysis skills
Proficiency in Microsoft Office Suite
Above average communication skills Bring your leadership and retail expertise to Sobeys and make an impact today.

📌 Meat Manager Opportunity At Sobeys Campbell River (Canada)
🏢 Sobeys
📍 Canada