Join The Salvation Army as a Nutritional Cook, preparing meals that nourish and support the community. This on-call position requires various shift availability and strict adherence to food safety practices. As a Casual Cook, you will play a vital role in providing nutritious meals in line with food safety guidelines.

Key responsibilities include meal planning, ensuring cleanliness in the kitchen, and directing volunteer efforts effectively. The position involves working in a energetic kitchen workplace that demands attention to detail and promotes respect and kindness towards all individuals. Key Responsibilities:
Prepare and serve nutritious meals efficiently
Clean and organize kitchen areas and storerooms
Provide guidance to kitchen volunteers
Reduce food wastage by proper storage
Complete food safety documentation accurately Requirements:
Grade 12 education or equivalent
Foodsafe Level 1 certification
Previous kitchen experience preferred
Robust communication skills in a team setting
Ability to handle physical demands of the role Utilize your cooking expertise with The Salvation Army, making a difference in people's lives through quality meal service.

📌 Nutritional Cook For The Salvation Army Vancouver (Canada)
🏢 The Salvation Army Canada and Bermuda Territory
📍 Canada