Embrace your culinary passion as a Head Chef in Training at Earls. This role offers unique mentorship opportunities while honing your skills in a agile kitchen workplace. At Earls, we are looking for a dedicated Chef De Cuisine eager to advance their culinary career.

Ideal candidates will have at least 2 years of experience, a commitment to food excellence, and a drive to inspire future leaders in the team. You will play a key role in both kitchen operations and team development, leading others to achieve success and satisfaction. Key Responsibilities:
Attend P&L; meetings to discuss profitability
Develop and execute annual business plans
Manage back-of-house systems and procedures
Create competitive budgets for restaurant operations
Collaborate with leadership on improvement plans Requirements:
Minimum 2 years in a similar culinary role
Solid leadership and communication skills
Passion for food and hospitality
Eager to learn from experienced chefs
Legal eligibility to work in Canada Grow your culinary skills and leadership abilities as you transform Earls' dining experience!

📌 Head Chef In Training At Earls Kelowna
🏢 Earls Kitchen + Bar
📍 Kelowna