Join our culinary team as a Demi Chef de Partie in Richmond, BC. Work under the guidance of the Executive Chef and Sous Chef, ensuring menu items meet quality standards. This Full-Time position requires two years of culinary experience.

You'll assist the Chef de Partie with preparation, cooking, and presentation while maintaining safety and hygiene standards. You will also be responsible for mise en place, organizing ingredients, and ensuring cleanliness in the kitchen workplace. Key Responsibilities:
Support Chef de Partie with cooking and presentation
Complete station mise en place and organize ingredients
Assist with portioning and assembling dishes
Maintain cleanliness of kitchen equipment and work areas
Provide backup coverage during peak service times Requirements:
High School Diploma; culinary education preferred
Minimum two years of culinary experience
Food Safety Certification required
Must explicit a criminal record check
Versatile schedule including evenings and holidays Bring your culinary skills and teamwork approach to our kitchen in Richmond and contribute to an exceptional dining experience.

📌 Demi Chef De Partie Richmond Bc (Canada)
🏢 Petroglyph Development Group
📍 Canada