Elevate dining experiences at Sandalwood Retirement Resort as a Dining Room Supervisor. Lead service operations while ensuring top-quality standards and a welcoming atmosphere in Kelowna, British Columbia. In this contract role under the General Manager, you will oversee daily dining room operations, leading and engaging the service team.
Your focus will be on maintaining quality, training staff, and addressing resident concerns, all while collaborating with the kitchen team for seamless service. Key Responsibilities:
Supervise food and beverage service in dining rooms
Train and schedule dining service staff effectively
Ensure compliance with health and sanitation standards
Address resident and guest concerns promptly
Assist in planning special events and catering needs Requirements:
High school diploma; hospitality management preferred
2+ years of supervisory experience in food service
Food Secure and Serving it Right certificates
Solid leadership and customer service skills
Knowledge of food safety and sanitation practices Become a vital part of Sandalwood’s commitment to exceptional dining and service!