Join Southern Health-Santé Sud as a Dietary Aide at Red River Valley Lodge in Morris. This role focuses on meal preparation, serving, and ensuring compliance with food safety guidelines. As a Dietary Aide, you will work under the supervision of the Nutrition and Food Services team, supporting clients' dietary needs.

Your responsibilities will include cash management and meal distribution while following established departmental policies. This position is ideal for candidates passionate about food service in a healthcare setting. Key Responsibilities:
Prepare and serve nutritious meals to clients
Maintain sanitary food handling practices
Assist with cash management duties
Follow departmental policies and food safety guidelines
Ensure compliance with dietary restrictions Requirements:
6 months experience in food handling or healthcare food services
Completion of a Dietary Aide certificate
Knowledge of electronic menu management systems
Proficiency in both official languages preferred
Valid Class 5 driver's license and insurance required Contribute your skills in food service and dietary management at Southern Health-Santé Sud's Red River Valley Lodge.

📌 Dietary Aide At Southern Health Santé Sud West Hawk Lake
🏢 Winnipeg Regional Health Authority (WRHA)
📍 West Hawk Lake