Elevate your career as Chief Steward at Lazy Gourmet, Vancouver's top catering venue. Oversee kitchen sanitation, logistics, and team management in this hands-on leadership role. As the Chief Steward, you will lead a dedicated dishwashing team in our expansive 30,000 sq. ft. facility.
Your responsibilities include ensuring operational efficiency through strict sanitation and maintenance protocols. With over three years of leadership experience, you will optimize operations while maintaining safety and cleanliness standards. Key Responsibilities:
Recruit, train, and lead a high-performing dishwashing team
Manage smallwares inventory and loss-control procedures
Direct sanitation schedules and facility cleanliness standards
Oversee preventative maintenance and vendor management
Coordinate equipment for large-scale catering events Requirements:
3+ years in stewarding leadership roles
Knowledge of Vancouver Coastal Health safety standards
Experience managing labor schedules and inventory counts
Solid organizational and solution-oriented skills
Proven ability to work hands-on with your team Bring your expertise in kitchen management and quality assurance to Lazy Gourmet and ensure superior service excellence.
📌 Chief Steward For Lazy Gourmet Vancouver
🏢 Compass Group Canada
📍 Vancouver
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