Languages
Bilingual
Education
~ No degree, certificate or diploma
Experience
No experience (will train)
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
Prepare, heat and finish simple food items
Serve customers at counters or buffet tables
Take customers' orders
Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
Handle and store cleaning products
Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
Remove kitchen garbage and trash
Wash, peel and cut vegetables and fruit
Provide clients with information
Ensure that local health and sanitation regulations are carried out
Balance daily transactions
Additional information
Work conditions and physical capabilities
Fast-paced setting
Attention to detail
Personal suitability
Client focus
Reliability
Team player
Ability to multitask
Initiative
Dependability
Positive attitude