Become a vital part of the team as a Restaurant Counter Attendant in a bustling dining setting. Your role will involve serving customers and managing food preparations on-site. This position requires handling multiple tasks and efficiently supporting kitchen operations. You will bring clean dishware to tables, clean surfaces, and package take-out orders, while ensuring food safety adherence. A Food Safety Certificate is essential, along with reliable interpersonal skills to enhance the customer dining experience. Key Responsibilities:
Serve customers at counters and buffet tables
Clean and sanitize kitchen areas and tables
Package take-out food orders efficiently
Take customer orders and manage supply replenishment
Prepare and heat straightforward food items as needed Requirements:
Secondary school graduation or equivalent
Experience of less than 7 months preferred
Food Safety Certificate and Secure Food Handling certificate
Ability to handle heavy loads
Strong attention to detail and multitasking skills Engage directly with customers while contributing to a busy restaurant atmosphere as a dedicated Counter Attendant. #J-18808-Ljbffr