18 Oct
|
Alberta
|
Slave Lake
18 Oct
Alberta
Slave Lake
Alberta is seeking a kitchen professional to prepare and cook complete meals and individual dishes in a rapid-paced environment. You will inspect kitchens, train staff, supervise kitchen helpers, maintain inventory, and ensure clean work areas while accommodating dietary needs. Ideal candidates have a secondary school graduation certificate and 1–2 years of experience in cooking roles, with a focus on food safety and high standards of hygiene. Day shifts are available. #J-18808-Ljbffr
📌 Lead Ethnic & International Cuisine Cook (Slave Lake)
🏢 Alberta
📍 Slave Lake