Enhance nutrition services as a Dietary Aide within Prairie Mountain Health. Support food preparation, service supervision, and maintain high sanitation standards while ensuring optimal food quality.

In this vital role, you will work under the Nutrition Services Supervisor to oversee food service production and distribution. Key responsibilities include preparing food according to therapeutic specifications and quality standards, ensuring safety in food handling, and supporting staff during supervision. Your organizational and communication skills will be essential as you assist in menu planning and quality assurance.

Key Responsibilities:
• Prepare food according to menu and therapeutic guidelines
• Monitor food temperatures for safety and quality




• Supervise Nutrition Services staff as needed
• Maintain cleanliness of food preparation areas
• Assist with inventory and purchasing of supplies

Requirements:
• Grade 10 education (Manitoba Standards)
• Valid Province of Manitoba Class 5 Driver's License
• Food Handler Training Certificate Level 1 (or willing to obtain)
• Proficiency in Microsoft programs
• Robust organizational and communication skills

Bring your culinary skills and passion for food safety to Prairie Mountain Health as a Dietary Aide.
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📌 Dietary Aide with Prairie Mountain Health (Manitoba)
🏢 Prairie Mountain Health
📍 Manitoba