Employment groups Youth, Indigenous people, Newcomers to Canada Terms of employment Permanent employment, Full time30 to 40 hours / week Start date As soon as possible Job requirements Languages Education Secondary (high) school graduation certificate Experience 2 years to less than 3 years Are you willing to relocate for this position? Tasks Maintain records of food costs, consumption, sales and inventory, Demonstrate new cooking techniques and new equipment to cooking staff, Create new recipes, Prepare and cook complete meals and specialty foods for events such as banquets, Prepare and cook food on a regular basis, or for special guests or functions, Prepare and cook meals or specialty foods, Estimate food requirements and food and labour costs, Recruit and hire staff, Train staff in preparation, cooking and handling of food Work conditions and physical capabilities Fast-paced setting, Physically demanding, Standing for extended periods. Long term benefits Other benefits Who can apply to this job? The employer accepts applications from: Canadian citizens and permanent or temporary residents of Canada. Other candidates with or without a valid Canadian work permit. #J-18808-Ljbffr

📌 Chef De Cuisine (Stratford)
🏢 MASO Recruit
📍 Stratford