Passion Drives Performance. InnVest succeeds because our people love what we do. Our entire team shares a deep-rooted passion for the world of hospitality & travel that extends far beyond the walls of our offices and hotels.Our company culture is built on collaboration. A nimble team where everyone has a voice at the table and an opportunity to pursue their passions. Our skill sets are as diverse as our portfolio, but we all have a singular focus: a belief that partnerships deliver the best results, an entrepreneurial approach to decision making, respect for others, a robust sense of integrity and a curiosity to challenge the status quo.With over 100 hotels in our portfolio, representing 18 internationally recognized hotel brands, InnVest is the largest independent owner of hotels in Canada. In addition, our management team oversees the day‐day activities of almost 90 hotels also making InnVest the largest independent operator of hotels in Canada. InnVest's portfolio is geographically diverse with hotels from Vancouver, BC to Corner Brook, NL but also experientially diverse from roadside inns to luxury urban properties.At InnVest, our mission is simple – to deliver outstanding guest experiences and superior returns on quality hospitality investment. A career at InnVest will provide you with unrivaled opportunities and invaluable exposure to Canada's largest independently‐owned and operated hotel portfolio.The duties of the Breakfast Cook include,



but are not limited to the following:Close monitoring at all times of quality of presentation and that portion size standards are in line with cost specificationImplement menu items and recipes as requiredLow level of loss time due to accidentsMonitor equipment maintenance and cleanliness for optimum team productionHigh standards of hygiene maintained on daily basis according to established cleaning listEnsure that Health & Safety Standards are met with regards to food handling and equipment procedureAble to work unsupervisedWork on all banquets, breakfast, lunch, dinner, buffet services as neededHigh level of guest satisfaction with food presentation and quality according to guest comment cardsLow loss of merchandise through spoilage or pilferageOther duties as assignedPreferred Knowledge/ QualificationsCulinary Trade Certificate preferred (Journeymen Certificate welcomed but not required)Proven organizational and planning skillsFlexible with regards to working hours and guest special requestsGood interpersonal relation skillsTeam orientedProvincial Board of Health CertificationAcceptance and desire to serve our guestsInnVest Hotels is an inclusive employer. As such, we welcome and encourage applications from people with disabilities. Accommodations are available on request for candidates taking part in all aspects of the selection process. We appreciate all applications, however only those applicants selected for an interview will be contacted.QualificationsBehaviorsPreferredTeam PlayerWorks well as a member of a groupDedicatedDevoted to a task or purpose with loyalty or integrityMotivationsPreferredGoal CompletionInspired to perform well by the completion of tasksFlexibilityInspired to perform well when granted the ability to set your own schedule and goals

📌 Breakfast Cook (Banff)
🏢 Banff Collection by InnVest Hotels
📍 Banff