Adecco is currently hiring severalfull-time Line ad Prep Cooksfor an exciting permanent opportunity inGold River, BC. Working under the direct supervision of the Chef/Kitchen Manager, the Cook plays a key role in bringing the restaurant's culinary vision to life by preparing ingredients, executing menu items, and ensuring every dish meets the highest standards of quality, presentation, and consistency. This role contributes to a unique dining experience that celebrates Indigenous-inspired cuisine, local ingredients, and community values while supporting a team-oriented and fast-paced kitchen environment. Indigenous persons and newcomers to Canada are encouraged to apply. Permanent | Full-time Prepare ingredients according to recipes, menu specifications, and food preparation standards. Cook and plate menu items during service while maintaining high standards of quality, taste, and presentation. Support the execution of Indigenous-inspired cuisine and seasonal menu offerings using locally sourced ingredients. Work closely with the Chef/Kitchen Manager and kitchen team to ensure smooth daily operations and timely service. Follow portion control guidelines to maintain consistency and assist with cost management. Monitor inventory levels and communicate stock shortages to kitchen leadership. Assist with receiving, storing, and rotating food products according to food safety standards. Support daily opening and closing duties, including equipment cleaning, sanitation, and proper food storage. Assist with testing, preparing, and refining new menu items and recipes as required. Adhere to all food safety,



sanitation, health, and workplace safety regulations. Handle waste, recycling, and composting in accordance with sustainability and environmental practices. Provide assistance in other areas of the kitchen as needed to support operations. Minimum of 3 years of experienceas a line cook, prep cook, or cook in a fast-paced commercial kitchen. Strong knowledge of food preparation techniques, safe food handling, sanitation, and kitchen safety practices. FOODSAFE Level 1 certification preferred, or willingness to obtain promptly upon hire. Excellent attention to detail and commitment to food quality and presentation. Strong work ethic with the ability to work efficiently under pressure in a busy kitchen environment. Experience working with fresh, locally sourced ingredients is considered an asset. Willingness to assist in various kitchen functions as operational needs require. Valid driver's license and reliable transportation required, as the work location is in a rural area with limited public transportation. Competitive pay at $25/hour Opportunity to work in a dynamic and supportive kitchen environment Contribute to a unique culinary experience that celebrates local ingredients and community values At Adecco our purpose is simple: to make the future work for everyone. We live our values, Passion, Collaboration, Inclusion, Courage, and Customers at Heart, by fostering a workplace where diversity is celebrated and every voice matters. Please reach out to learn how the Aspire Academy can upskill you into your next role. @@

📌 Evening Line Cooks & Prep Cooks (Gold River)
🏢 Adecco
📍 Gold River