Become a key player at Curryish Tavern, Toronto's unique Indian dining hotspot, as a Chef de Partie. This full time kitchen position emphasizes skillful cooking and teamwork in a creative atmosphere.You will take charge of a designated kitchen section, focusing on high-quality dish preparation and innovative recipe development alongside experienced chefs. As a mentor, you'll train junior staff and ensure smooth operation during busy shifts while upholding food safety and cleanliness standards.Key Responsibilities:Prepare and present dishes according to high standardsManage workstation cleanliness and organizationCollaborate with Head Chef to refine recipe offeringsTrain and support junior kitchen personnelEnsure portion control and reduce food waste effectivelyRequirements:Experience in hot and cold line cooking requiredBackground in Indian cuisine or spice-focused dishesUnderstanding of food safety regulations is essentialStrong communication and teamwork skills neededPrevious experience as Chef de Partie or in a similar roleContribute your culinary expertise and passion for Indian flavors to Curryish Tavern's thriving kitchen team in Toronto.

📌 Chef De Partie - Catering (Toronto)
🏢 Curryish Tavern
📍 Toronto