Secondary (high) school graduation certificate Overview Languages English Education Secondary (high) school graduation certificate or equivalent experience Experience 3 years to less than 5 years On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Clean meats to prepare for processing or cutting Cut carcasses, sides and quarters Prepare special cuts of meat ordered by customers Cut, trim and prepare standard cuts of meat Remove bones from meat Cut poultry into parts Grind meats Train meat cutters Slice cooked meats Prepare special displays of meats, poultry and fish products Shape, lace and tie roasts, other meats, poultry and seafood Additional information Work conditions and physical capabilities Standing for extended periods Attention to detail Hand-eye co-ordination Repetitive tasks Personal suitability Accurate Reliability Team player Benefits Health advantages Dental plan Health care plan Financial benefits Life insurance #J-18808-Ljbffr

📌 Butcher - Retail Or Wholesale (Toronto)
🏢 MRAKOVIC FINE FOODS
📍 Toronto