Enhance patient nutrition at Nova Scotia Health in Halifax as a Dietetic Technician. Conduct screenings and support patient dietary needs to improve overall health outcomes.As a part time Dietetic Technician, you will work closely with the Clinical Dietitian to screen patients for nutrition risks and make vital referrals. Your role includes assessing Body Mass Index (BMI), monitoring weight loss, and managing menus using the computerized system. You will also provide straightforward nutritional education during meal rounds, ensuring each patient receives appropriate dietary support.Key Responsibilities:Conduct nutrition risk screenings for patientsCalculate Body Mass Index and document patient dataManage meal rounds and menu input for dietary needsProvide basic nutritional education to patientsCollaborate with the Clinical Dietitian for optimal careRequirements:Food Service Supervisor certification or equivalentKnowledge of therapeutic diets and nutrition principlesComputer skills; familiarity with the Vision system preferredStrong communication and organizational abilitiesBilingual (French) skills are advantageousUtilize your nutrition expertise to make a meaningful impact on patient care at Nova Scotia Health in Halifax.

📌 Dietetic Technician At Nova Scotia Health (Halifax Regional Municipality)
🏢 Nova Scotia Health Authority
📍 Halifax Regional Municipality