The Restaurant General Manager has the overall responsibility for directing the daily operations of a restaurant and ensuring compliance with company standards in all areas of operation. This position requires someone who will operate the restaurant as if it was theirs, while ensuring Company cost and labour targets are met at all time.As part of our family we offer you:Affordable Health and Dental Benefits after probationary periodCompetitive compensations and advancement opportunitiesRRSP available for salaried managersLoyalty programBursary programEmployee DiscountsRefer a Friend ProgramDevelopment Incentive ProgramFun work atmosphere!Position DescriptionProvide a top-notch guest experiencePrepare our world-famous chicken at the highest quality standardsServe beverages, cook fresh and frozen product according to specificationsMaintaining a safe and clean setting to ensure one hundred percent customer satisfactionCash handling, reconciling cash and daily paperworkManaging financial controls, operations, people development, customer service and complianceMaintaining and ordering inventory and suppliesTraining and developing Team Members and Shift Managers to achieve operational excellenceAddressing in-store issues and communicating plans to the teamEnsuring all staff are following health,



safety and security codesMeeting restaurant financial and strategic objectives, establishing and monitoring financial control, initiating corrective actions, and establishing community relationshipsSetting the standard for your team in recruiting, selecting, hiring, training and retaining effective team talentCommunicating effective job expectations, enforcing policies and procedures, reviewing job contributionsApply for this opportunity if you:Have Friendly, Dependable qualities and have a positive attitudeEnjoy working in a fast-paced team environmentPossess organization skills with the ability to multitaskEnjoy working flexible shifts, including weekends and nightsSet high standards for yourself and the people you work with – you love keeping things clean, safe and fun for the team and the customersA natural leader, you sincerely value customers and champion teamwork. You're all about teaching new things and motivating the team to work together.Want to learn how to run great restaurants from the best in the businessHave an experience of leading a team and motivating them to achieve a common goalYou're up for a challenge. You love the excitement of the restaurant business and know every day is different.

📌 Kfc - General Manager (Grand Bay-Westfield)
🏢 Fmi Group
📍 Grand Bay-Westfield