Grey Eagle Resort & Casino seeks a capable Supervisor to oversee F&B; operations on a shift basis. The role involves setting priorities, ensuring service quality, and coordinating activities of on-shift staff to deliver consistent guest experiences.
Under the Director of Food and Beverage, you will lead by example in a quick-paced environment, maintain safety practices, and manage POS, inventory, and beverage costs while training teams and promoting impeccable service standards.
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📌 Lead Bartender & F&B Supervisor (Alberta)
🏢 Grey Eagle Resort & Casino
📍 Alberta
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