Elevate your culinary skills as a Cook at an award-winning food services company. Prepare high-quality dishes while ensuring food safety and kitchen cleanliness to provide excellent service.

As a Cook, you will execute assigned tasks with speed and accuracy while preparing a variety of food products. Your role requires effective communication with operational departments and adherence to health regulations. You will also be responsible for maintaining a clean kitchen and reporting any maintenance issues promptly.

Key Responsibilities:
• Prepare and cook food products as directed
• Set in place all necessary items for high volume production
• Clean kitchen equipment following safety protocols
• Label, store, and rotate food and beverages efficiently
• Communicate effectively with kitchen and operational teams

Requirements:
• Proven experience as a restaurant or prep cook
• Food Safety Certification required
• Cooking school certificate preferred
• Solid understanding of cooking methods and ingredients
• Ability to work independently and as part of a team

Bring your culinary expertise and passion for food to our diverse and inclusive kitchen team.
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📌 Culinary Cook at Global Food Services (Ontario)
🏢 Compass Group Canada
📍 Ontario