Join our team as a Casual Cook, where culinary skills meet compliance with food safety standards. This role requires you to prepare and cook food products while maintaining kitchen excellence.

We are looking for a dedicated Casual Cook committed to high-quality food preparation. You will be responsible for mise en place, cooking various dishes, and ensuring kitchen cleanliness following health regulations. Robust communication skills and the ability to work both independently and in a team are essential for maintaining kitchen operations.

Key Responsibilities:
• Prepare and cook food products as directed
• Set up mise en place for high volume production
• Clean kitchen equipment per safety policies
• Label, date, and store food items appropriately
• Report maintenance needs to supervisors immediately

Requirements:
• Proven experience as a restaurant cook or prep cook
• Food Safety Certification required
• Certificate from a recognized cooking school
• Excellent understanding of cooking methods and ingredients
• Physical ability to carry out kitchen duties

Utilize your cooking expertise and food safety knowledge to contribute to our culinary team.
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📌 Casual Cook with Food Safety Certification (British Columbia)
🏢 Compass Group Canada
📍 British Columbia