Located in the heart of Yarmouth, Nova Scotia, Rodd Grand Yarmouth is a full-service waterfront hotel known for its welcoming atmosphere and exceptional guest experiences.
We are seeking an experienced and motivated full time Line Cook to join our culinary team. This role involves preparing and cooking menu items for breakfast, lunch, dinner, and banquet service.
Key Responsibilities:
Prepare and cook menu items to established standards
Operate independently at a designated kitchen station
Maintain cleanliness and organization of work area
Ensure high-quality food presentation and consistency
Work collaboratively with the kitchen team to deliver excellent guest experiences
Qualifications:
Minimum 2 years of line cook experience preferred
Strong knowledge of basic cooking techniques
Ability to work independently on a single station
Passion for delivering exceptional guest service
Ability to thrive in a fast-paced workplace
Must be able to stand for extended periods
Join our team and be part of delivering memorable dining experiences to our guests at Rodd Grand Yarmouth Hotel.
Benefits:
Rodd Employee Discounts: 50% off when dining at Rodd Restaurants and staff room rate at all Rodd properties
Opportunity to participate in Group Benefit Plan for full-time staff
Job Types: Full-time, Permanent Pay: From $17.00 per hour
Benefits
Company events
Dental care
Discounted or free food
Extended health care
Adaptable schedule
On-site parking
Ability to commute/relocate:
Yarmouth, NS B5A 1G3: reliably commute or plan to relocate before starting work (required)
Experience:
Cooking: 2 years (preferred)
Licence/Certification:
Food Safe, SafeCheck, Food Handler or equivalent (required)