MR MIKES SteakhouseCasual is seeking a kitchen skilled for our Olds location. The role is on site in a restaurant setting, with responsibilities including portion sizing, preparing and cooking meals, and handling special diets.
You will order supplies, supervise kitchen staff, and maintain inventories while managing daily kitchen operations. Applicants should have a secondary school certificate and 1–2 years of experience in a restaurant workplace.
📌 Cook: Fast Paced Kitchen, Menu Prep & Team Lead Olds
🏢 MR MIKES SteakhouseCasual
📍 Olds
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.