Drive quality dough production as a Dough Production Manager with Freshslice, Canada's fastest-growing pizza franchise. Oversee the team, maintain standards, and enhance operational efficiency daily. In this leadership role, you will manage all production aspects for Freshslice’s commissary operations, ensuring dough quality and consistent output.

Your experience in food production is essential, especially in high-volume settings. You will also develop procedures, monitor equipment, and enforce safety protocols to foster a safe and effective work setting. Key Responsibilities:
Manage dough production for quality and timely output
Lead training, scheduling, and staffing of production team
Monitor inventory levels and prevent shortages or overstock




Ensure compliance with food safety regulations and quality checks
Implement process improvements to enhance dough quality Requirements:
Minimum 2 years in food production leadership
Familiarity with commercial dough equipment preferred
Solid understanding of KPIs for production performance
Excellent multitasking and organizational skills required
Experience with HACCP or food safety standards Elevate dough production and quality standards while supporting Freshslice’s rapid expansion.

📌 Dough Production Manager At Freshslice Oakville
🏢 Freshslice Pizza
📍 Oakville