Lead a team as a Shift Manager in a energetic food service environment. This role emphasizes training, quality control, and effective staff supervision on evening shifts. Seeking an experienced Shift Manager with 1 to 2 years in food service. You will oversee staff activities, establish work schedules, and ensure compliance with sanitation and safety standards. Your skills in client focus and excellent communication will enhance team efficiency and service quality. Key Responsibilities:
Establish methods to meet work schedules
Supervise food preparation and staff activities
Train staff on sanitation and safety procedures
Estimate ingredient needs for meal preparation
Maintain records of stock, sales, and wastage Requirements:
1 to 2 years of relevant experience
Robust client focus and interpersonal skills
Adaptable and adaptable to shift demands
Excellent oral communication abilities
Capability to work in a team environment Utilize your leadership and training skills to elevate food quality and service in this exciting Shift Manager position.

📌 Evening Shift Manager Role Levis (Canada)
🏢 Au0026W Food Services of Canada
📍 Canada