Elevate guest experiences at Chiang Mai, a leading Thai restaurant group in Canada, as a Front of House Manager. Lead a passionate team while ensuring exceptional service and hospitality every shift. In this hands-on leadership role, you will oversee dining room operations and directly impact guest satisfaction.

Your responsibilities include training team members, managing seating, and maintaining high service standards. A proactive approach and robust presence on the floor are essential for creating memorable guest interactions. Key Responsibilities:
Lead dining room operations and be visible during service
Conduct regular table touches for guest relationship building
Resolve customer concerns proactively and professionally
Manage reservations and optimize seating plans
Develop Front of House team members through coaching Requirements:
Minimum 2 years of restaurant management experience
Solid leadership and communication skills
Ability to thrive in high-volume settings
Passion for hospitality and guest satisfaction
Availability for evenings, weekends, and holidays Drive exceptional guest experiences and inspire your team at Chiang Mai.

📌 Front Of House Manager At Chiang Mai Toronto
🏢 Chiang Mai
📍 Toronto