Overview

Languages

English

Education
Secondary (high) school graduation certificate
or equivalent experience

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work site environment
Dusty

Work setting
Bakery
Food and beverage plant
Meat processing and/or packing plant/establishment
Large volume bakery
Frozen foods department

Responsibilities

Tasks
Food safety/handling skills
Measure and dump ingredients into hoppers of mixing and grinding machines
Provide customer service
Manually pack goods into bags and boxes or other containers
Check products and packaging for basic quality defects
Clean machines and immediate work areas
Serve food or snacks
Receive payments
Package products
Inspect products to ensure quality and conformity to specification
Bag, box or parcel purchases for customers, for shipment or delivery
Food preparation
Order picking
Perform general cleaning duties (i.e. sweeping,



mopping floors)
Load and unload trucks with supplies and equipment
Unpack products received by store and count, weigh or sort items
Carry customer's purchases to parking lot and pack orders in customers' vehicles

Credentials

Certificates, licences, memberships, and courses
Food Safety Certificate

Additional information

Transportation/travel information
Own transportation
Public transportation is available

Work conditions and physical capabilities
Repetitive tasks
Manual dexterity
Hand-eye co-ordination
Standing for extended periods
Attention to detail
Quick-paced workplace
Handling heavy loads
Physically demanding

Weight handling
Up to 23 kg (50 lbs)

Personal suitability
Reliability

Perks

Other benefits
Free parking available
Paid time off (volunteering or personal days)
Parking available

📌 Bakery Labourer Port Coquitlam
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📍 Port Coquitlam