Chipotle Mexican Grill in Surrey, BC is seeking a Kitchen Leader to guide line cooks, ensure food quality and safety, and train Crew to become future Kitchen Leaders. You’ll manage prep, inventory, and equipment maintenance while promoting teamwork and delivering a great guest experience.
This role requires at least a high school diploma and restaurant experience; open availability across four days with a minimum of 32 hours weekly is expected. Competitive pay and perks are offered.
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📌 Kitchen Leader: Lead Delicious Food and Develop Your Team (British Columbia)
🏢 Chipotle Mexican Grill group
📍 British Columbia
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