Elevate your culinary career at River Rock Casino Resort as a Commis Chef specializing in Asian cuisine in Richmond, BC. Contribute to an exceptional dining experience by preparing delicious dishes and maintaining high food safety standards.

In this full-time role under the Sous Chef's guidance, you'll focus on Asian culinary stations, prepping sauces, garnishes, and stir-fry items while ensuring all safety protocols are followed. This role demands strong organizational skills and the ability to communicate effectively within a dynamic team setting.

Key Responsibilities:
• Assist in Asian-kitchen station during prep and service
• Prepare aromatics, sauces, noodles, and simple stir-fry items
• Ensure cleanliness of work areas and tools
• Maintain ingredient storage and proper labeling
• Communicate effectively with team and departments

Requirements:
• Culinary education is an advantage
• Minimum 1 year of culinary experience
• Interest or experience in Chinese or Asian cuisine
• Food Safety Certification required
• Ability to clear a criminal record check

Bring your passion for Asian cooking and commitment to excellence to River Rock Casino Resort.
#J-18808-Ljbffr

📌 Commis Chef for Asian Cuisine (British Columbia)
🏢 Great-Canadian-Entertainment-2
📍 British Columbia