Job Summary

We are seeking a motivated and energetic Breakfast Cook to join our agile culinary team! We’ve brought a little taste of Ireland to Niagara Falls. Doc Magilligan’s is your neighbourhood local restaurant for any occasion. We serve breakfast, lunch or dinner 7 days a week and brunch on weekends in our Victorian inspired surroundings.

We offer a superb spread of entertainment and international sports, and our incredible selection of premium, craft or local beers flows as strong as the River Shannon. We have an unmeasurable commitment to providing our valued guests with Superior Customer Service and are only interested in individuals who will respect and promote that promise.

Responsibilities

- Prepare and cook a variety of breakfast items with precision and care, ensuring quality and presentation standards are met.
- Follow established recipes and food handling procedures to maintain consistency and safety.
- Assist with food prep tasks such as chopping,



measuring ingredients, and setting up cooking stations before service begins.
- Maintain cleanliness and organization of the kitchen area, including proper storage of ingredients and utensils.
- Ensure all food served complies with food safety regulations and sanitation standards.
- Serve breakfast dishes efficiently to ensure timely delivery to guests while maintaining excellent customer service.
- Collaborate with team members to support smooth kitchen operations during busy morning hours.

· Open availability including weekends and holidays. Pay: $18.50-$19.50 per hour

Expected hours: No more than 40.0 per week

Benefits

- Dental care
- Discounted or free food
- Extended health care
- Life insurance
- On-site parking
- Vision care

Work Location: In person

📌 Breakfast Cook (Niagara Falls)
🏢 Best Western Plus Cairn Croft Hotel u0026 Doc Magilligan's Irish Pub
📍 Niagara Falls