Step into a culinary leadership role as a Lead Line Cook at Eataly Yorkville. This full-time position emphasizes high-quality food preparation and authentic Italian cuisine.

As Eataly's Lead Line Cook, you will supervise line cooks, uphold quality standards, and partake in cooking and plating dishes in our quick-paced kitchen. Your strong leadership and culinary skills will be instrumental in fostering a productive atmosphere while ensuring the team meets customer expectations. Engage in training sessions to enhance team performance and productivity.

Key Responsibilities

- Supervise line cooks to meet service standards
- Prepare and plate authentic Italian dishes
- Comply with recipes and health regulations
- Provide training for the kitchen staff
- Help manage daily kitchen tasks and inventory

Requirements:
- Minimum of 2 years in a food preparation position
- Leadership skills required, culinary education preferred
- Flexibility to work weekends and evenings
- Must lift up to 50 pounds and maintain pace
- Strong knife skills required

Lead the creation of unforgettable Italian meals, integrating authentic recipes and flavors at Eataly.

📌 Culinary Lead Line Cook at Eataly (Toronto)
🏢 Eatal
📍 Toronto