Why You Should Be Part of Our Team As a Popeyes Restaurant Manager, you'll be responsible for overseeing daily operations to ensure smooth service, high-quality food, and a motivated team. You'll manage inventory, control costs, and maintain food safety standards. In addition, you'll recruit, train, and develop staff, handle guest concerns, and manage schedules to create an efficient and enjoyable experience for both guests and employees.

Your leadership and communication skills will drive performance, enhance customer satisfaction, and strengthen community relationships. You will also analyze P&L; results, execute REV and VOG action plans, and support the development of assistant managers. By partnering with Local Store Marketing (LSM), you will help build brand awareness and engage with the community.

Oversee daily operations to ensure smooth service, high-quality food, and a well-trained team. Maintain operational excellence by adhering to SOPs and exceeding hygiene and food safety standards. Analyze P&L; results, execute REV and VOG action plans, and create performance reports to drive improvements and set goals.

Foster positive guest relationships by ensuring fast, accurate service and addressing complaints professionally. Control food, paper, and labor costs, and manage inventory and cash handling procedures. Handle restaurant ordering, inventory control, and staff scheduling in a timely manner.

Review timecards, complete payroll, and ensure compliance with applicable laws. Ensure the restaurant is fully staffed and create an environment both guests and employees enjoy.



Partner with Local Store Marketing (LSM) to build brand awareness and engage with the community.

Report and investigate work-related injuries, enforce safety policies, and take necessary disciplinary actions. Manage disciplinary actions, ensure fair treatment, and maintain legal compliance. Perform other tasks as necessary to ensure the restaurant's success.

Proven experience as restaurant manager in a fast service setting. Good knowledge of food and drinks, and ability to explain menu items to both customers and staff. Familiarity with restaurant management software Strong leadership and communication skills.

Ability to manage and motivate a team.

Compensation &

Benefits Health and dental advantages Retirement savings plan Premium bonus program REQUIREMENTS ABOUT THE COMPANY Founded in 1972, Popeyes® has more than 40 years of history and culinary tradition. With one small restaurant and a big idea, Copeland introduced the New Orleans–style fried chicken that has now made the brand famous throughout the world. This unique and flavorful food has allowed Popeyes to become one of the world's largest chicken quick service restaurants, with over 2,700 restaurants in the U.By submitting this application, I acknowledge that most Popeyes® restaurants are independently owned and operated by franchisees. In this regard, I understand that I may be applying to a Popeyes® restaurant owned by a franchisee, and that any hiring decisions will be made by the franchisee. Accommodation is available upon request.

📌 Food & Beverage Manager (Full Time) (Fredericton)
🏢 Popeyes
📍 Fredericton