Summary: The part time bartender maintains the highest standards possible for guests by ensuring quick, efficient, and professional bar service.

Responsibilities

- Prepare alcoholic and non-alcoholic beverages for bar

- Interact with customers, take orders and serve drinks

- Assess customers' needs and preferences and make recommendations

- Mix ingredients to prepare cocktails and drinks

- Requisition and restock bar with all essential products and equipment

- Provide an excellent guest experience

- Comply with all food and beverage regulations

- Keep a clean working environment at all times

- Monitor the intake of alcohol of guests, prohibiting the sale of alcohol to those who are intoxicated

- Check identification of guests, ensuring alcohol is being served only to those patrons of legal drinking age





- Observe and adhere to all liquor liability laws

- Communicate with guests and respond to feedback in a positive manner, resolving any service issues

Requirements
- Must be legally eligible to work in Canada

- Excellent customer service and organizational skills

- Must be able to stand for extended periods of time

- Must have excellent working knowledge of liquors, beers, and wines

- Must be able to work a flexible schedule including nights, weekends and holidays

- Must have valid Smart Serve certification

- Must be 19 years of age or older

- Must be able to speak fluent English

📌 Part-Time Banquets Bartender (Toronto)
🏢 Omni Hotels u0026 Resorts
📍 Toronto