Job Summary The position involves assessing residents’ nutritional needs, developing therapeutic menus, addressing dietary concerns, and providing education. The ideal candidate will have a Bachelor of Science in Nutrition, excellent communication skills, and ideally experience in a long-term care setting.

Responsibilities

- Assess patients’ nutritional needs through detailed evaluations and medical history reviews
- Develop and implement individualized nutrition care plans aligned with patient goals and medical conditions
- Educate residents and staff on proper dietary practices, lifestyle modifications, and nutritional supplements as needed
- Document all assessments, care plans, and progress notes accurately within electronic medical records systems (Momentum)
- Collaborate with physicians, nurses, and other healthcare providers to coordinate patient treatment strategies
- Monitor patient progress and adjust nutrition plans accordingly to optimize health outcomes





Qualifications

- Registered Dietitian credential from an accredited program and recognized licensing body
- Proven experience in clinical nutrition, hospital settings, or community health environments
- Proficiency in electronic medical records (EMR) systems for documentation and data management
- Robust computer operation skills for managing patient information and educational resources
- Excellent customer service skills with the ability to communicate complex information clearly and compassionately
- Knowledge of current nutrition guidelines, dietary standards, and evidence-based practices

Expected start December 2026 - Temporary position x~1 year Pay: $36.17-$47.45 per hour

Expected hours: 8.0 per week

Benefits

- On-site parking

Work Location: In person

📌 Registered Dietitian (Gagetown)
🏢 Orchard View Long Term Care
📍 Gagetown