Senior Line Cook

Toronto, ON

Mother Tongue

$20-$22/hour depending on experience

Turner Hospitality Group runs a group of distinctive restaurants across Toronto and Georgian Bay, from Italian and French to Asian-inspired cuisine. At Mother Tongue, we serve bold flavours and scratch-made food in a fast-paced kitchen.

We’re hiring an experienced Line Cook with strong kitchen skills, confidence on the line and a focus on quality and consistency.

The Role

You’ll work prep and service on a station, executing dishes to recipe, spec and portion standards while maintaining strong food safety and sanitation practices. You’ll work closely with the CDC during service to support the kitchen, keep your station organized and stocked, and help keep service running smoothly.

What you Bring

- 2+ years of line cook or relevant kitchen experience
- Strong understanding of prep, service and kitchen standards
- Good communication and the ability to take direction
- Strong work ethic and a team-first approach




- Genuine interest in food and cooking
- Availability including evenings, weekends and holidays

What we Offer Hands-on training, exposure to different kitchens and cuisines across the group, staff discounts at all THG properties, and genuine room to grow.

This posting is for an existing vacancy. Turner Hospitality Group may use AI-assisted tools during the recruitment process; hiring decisions are made by people. Canadian experience is not required. Candidates who interview will be advised of the outcome within 45 days of their final interview. Accommodations are available throughout the recruitment process in accordance with the Ontario Human Rights Code and AODA.

Pay: $20.00-$22.00 per hour

Advantages

- Company events
- Discounted or free food
- Flexible schedule
- Store discount

Work Location: In person

📌 Senior Line Cook (Toronto)
🏢 Turner Hospitality Group
📍 Toronto