Line Cook/Prep Cook (Victoria)

Line Cook/Prep Cook (Victoria)

17 Oct
|
Charlotte & the Quail Restaurant
|
Victoria

17 Oct

Charlotte & the Quail Restaurant

Victoria

BRUNCH COOK | DAY SHIFTS
Charlotte & The Quail | Victoria, BC | Est. 2010
A special little place celebrating the magic of Food & Flowers

The C&Q; Experience
Charlotte & the Quail is a garden restaurant celebrating seasonal food, genuine hospitality, and the beauty of what is growing around us. We work with thoughtfully sourced ingredients and bring care for people, land, and craft into the way we cook and serve.We are a female-owned and led business, intentionally cultivating a respectful, collaborative kitchen culture.

The RoleWe’re looking for an experienced cook to join our small kitchen team for daytime service.This is a hands-on role for someone who loves the rhythm of a busy brunch, takes pride in accuracy and consistency, and understands that in a tiny team, everyone contributes to making the whole kitchen work.

Part-time or full-time hours are available. Full-time hours are best suited to someone who is happy and confident moving between line and prep shifts - bringing the same care, efficiency, and good energy to both. Part-time hours are available for line or prep exclusive roles.

What You’ll Do

- Work an active brunch line with speed, accuracy, and consistency
- Prepare ingredients and recipes to C&Q; standards
- Keep your station clean, organized, stocked, and service-ready




- Communicate clearly and work collaboratively within a small BOH team and with FOH
- Contribute to prep, cleaning, opening, closing, and the everyday work of a well-run kitchen
- Follow food safety and quality standards

Who We’re Looking For

You have professional kitchen experience and are comfortable working a busy service. You’re organized, dependable, detail-oriented, and take pride in doing things well.Just as importantly, you enjoy being part of a small team. You communicate well, pitch in where needed, and genuinely enjoy the craft and camaraderie of hospitality.Pay & Perks

Starting at $23/hour, negotiable based on experience and capacity to contribute, plus an above-average tip-out.

Availability: Minimum 2 days/week, including at least one weekend day. Greater availability is required for full-time hours.

To Apply:Send us your resume and a short note about yourself, your kitchen experience, and what you're looking for in your next role. Let us know if you are interested in line, prep, or a bit of both.
Find us at 505 Quayle Road, Victoria BC

Pay: From $23.00 per hour

Expected hours: No less than 24.0 per week

Advantages:

- Casual dress
- Discounted or free food
- On-site parking

Work Location: In person

📌 Line Cook/Prep Cook (Victoria)
🏢 Charlotte & the Quail Restaurant
📍 Victoria

Reply to this offer

Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.

Subscribe to this job alert:

Get the latest job offers by email for: line cook/prep cook (victoria) / victoria

Subscribe to this job alert:

Get the latest job offers by email for: line cook/prep cook (victoria) / victoria