Since 1956, Sunrise Soya Foods has been trusted by generations to produce healthy and delicious soy products. As Canada's leading tofu manufacturer, we are dedicated in our commitment to putting Goodness First® behind everything that we do. From our products to our workplace, we adhere to our values of: Customer Focus, Honesty and Integrity, Respect, Teamwork and Corporate Citizenship.POSITION SUMMARYThe Senior Quality Control Technician is responsible for maintaining and continuously updating QC program for monitoring quality and sanitation functions.JOB DUTIESReview and verify QA records dailyserve as back up of SQF Practitioner in the event when primary SQF Practitioner is unavailableProvide training for current QA and re-trainingOversee daily quality assurance operations, ensuring compliance with quality standardsGenerate quality daily and weekly reports for Quality Assurance Supervisor/ Manager including wastage, downtime, detained products, non-conformances, etc.Revise SOPs and forms in QA departmentManages QA Lab inventory to support ongoing lab functionsMaintain documentation and records required for audits and certificationsSupport in internal/external audits and monthly HACCP meetingsSupervise lab testing procedures and analyze test results and production data to identify trends, issues, or opportunities for improvement.Investigate and resolve quality deviations and customer complaintsConduct root cause analysis (RCA) for quality incidents and implement corrective and preventive actions (CAPA)Other special duties & projects assigned by the QA Manager/SupervisorEnsure compliance with all company policies,



procedures and standards for people's safety, food safety, quality, cost control, waste reduction and complete and on-time deliveryPromote and follow all company and regulatory standards, including but not limited to; Occupational Health andSafety (OHS), Food Safety, Safe Operating Procedures (SOP's), Hazard Analysis and Critical Control Points (HACCP) and Workplace Hazardous Materials Information System (WHMIS)Ensure proper use of required personal protective equipment at all timesReport all safety concerns to a member of your Joint Health and Safety Committee and your Supervisor/ManagerREQUIREMENTSUniversity degree or diploma in Food Science, Food Technology or MicrobiologyGood verbal and written English language skillsStrong interpersonal and communication skillsAbility to work effectively both independently and in a team environmentStrong organizational and time management skills.Self-starter, having self-discipline and the ability to work under minimal supervisionDetail oriented and ability to work well under pressure and with minimal supervision.Computer skills: Proficient in Microsoft Office applications: Word & ExcelWORK CONDITIONSPermanent Full-time position (40 hours per week)Each normal work shift is 8.5 hours, with a half-hour unpaid meal break & 15-minute paid coffee breakWorks in a laboratory setting and in the production areaRotational shift workWearing of company provided Uniform and other Personal Protective Equipment is required as applicableWHY WORK WITH US ?Annual incentive planGrowth and advancement opportunitiesCompany EventsLife InsuranceVision Care/ Dental Care/Extended Health Care on completion of Probation

📌 Senior Qa Technician (Vancouver)
🏢 Sunrise Markets
📍 Vancouver