Butcher – Retail or Wholesale (NOC 63201)We are seeking experienced Meat Cutters/Butchers to join our Production team at the Guelph‑Dunlop Beef Processing facility. This is a permanent full‑time position with 50 vacancies and an immediate start date. Entry‑level candidates with less than 3 years of experience will receive on‑site training.Job Start Date:As soon as possibleWage:$22.50 – $30.70 per hour as per the collective agreement. Starting rate for experienced cutters (3+ years) is $24.20 per hour; entry‑level (lessthan 3 years) is $22.50 per hour.Benefits:Disability, medical, dental, vision, and pension plan benefits as per the collective agreement.Hours:40 hours per week, 6:30 AM – 3:00 PM Monday‑Friday, with overtime at time and a half.ResponsibilitiesDebone, trim, and prepare standard and specialized cuts of beef using knives.Cut, trim, and prepare products in accordance with client specifications.Operate specialized knives and equipment while observing workplace health and safety and food‑handling practices.Maintain sharpness and positive condition of equipment per company standards.Maintain high sanitation and personal cleanliness standards.Train entry‑level employees and supervise other butchers/meat cutters.Perform other duties as required consistent with the occupation.Work ConditionsPerform repetitive tasks in a fast‑paced environment.Endurance required for continuous standing and heavy lifting; dexterity of hands, wrists, arms, and shoulders.Regular exposure to temperature extremes, moving machinery, and loud noise.Need for close sensory attention (hearing and seeing).Equipment and Machinery ExperienceManual cutting utensils and band saws.Applicant RequirementsHigh school education.3–5 years of butcher/knife experience, especially detailed meat cutting.Previous experience in a meat‑processing and packing workplace with manual cutting utensils and band saws.Certificate of a Meat Cutting Program (preferred).Ability to work under pressure, meet tight deadlines, and under cold conditions.Commitment to safety and food quality processes.Ability to stand and perform repetitive physical tasks for extended periods.Attention to detail and teamwork.Enthusiasm and willingness to learn and develop.Critical thinking, strong memory, and continuous learning.Excellent hand‑eye coordination and decision‑making skills.Reliability / dependability.Basic English communication skills.Cargill is committed to providing accessible employment practices in accordance with the Accessibility for Ontarians with Disabilities Act (AODA). Applicants are encouraged to disclose any accommodation needs during the interview process.#J-18808-Ljbffr

📌 Butcher - Retail Or Wholesale - C$22.5 - C$30.7 An Hour (Courtice)
🏢 Guelph‑Dunlop Beef Processing
📍 Courtice