Poulet Rouge is hiring a Restaurant Manager to lead daily operations, develop the team, and uphold the highest standards of quality, service, and performance. The role demands hands-on leadership, robust guest focus, and a proactive approach to achieving operational excellence.
You will drive performance through KPI tracking, scheduling, and ensuring food safety and guest satisfaction while fostering a positive, bilingual work environment.
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📌 Restaurant Manager: Lead & Elevate Guest Experience (Saguenay)
🏢 Centre de services scolaire De La Jonquière
📍 Saguenay
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