• Secondary (high) school graduation certificate

Overview

Languages

English

Education

• Secondary (high) school graduation certificate

Experience

7 months to less than 1 year

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

• Establish methods to meet work schedules


• Requisition food and kitchen supplies


• Supervise and co-ordinate activities of staff who prepare and portion food


• Train staff in job duties, sanitation and safety procedures


• Estimate ingredient and supplies required for meal preparation


• Hire food service staff


• Ensure that food and service meet quality control standards


• Prepare budget and cost estimates


• Address customers complaints or concerns


• Supervise and check delivery of food trolleys

Additional information

Personal suitability

• Client focus


• Flexibility


• Team player

Employment groups

This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:

Support for newcomers and refugees

• Participates in a government or community program or initiative that supports newcomers and/or refugees


• Recruits newcomers and/or refugees who were displaced by a conflict or a natural disaster (for example: Ukraine, Afghanistan, etc.)


• Provides diversity and cross-cultural trainings to create a welcoming work setting for newcomers and/or refugees

Support for youths

• Offers on-the-job training tailored to youth


• Offers mentorship, coaching and/or networking opportunities for youth

Support for Indigenous people

• Offers mentorship, coaching and/or networking opportunities for Indigenous workers


• Provides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workers