Job detailsLocation: St. Albert, AB T8N 6L5Salary: 62,000 annually / 33.5 hours per weekTerms of employment: Permanent, Full timeMinimum education: Secondary (high) school graduation certificateExperience1 year to less than 2 yearsWork must be completed at the physical location. Work from home is not available.ResponsibilitiesEstablish methods to meet work schedulesSupervise and coordinate activities of staff who prepare and portion foodTrain staff in job duties, sanitation and safety proceduresEstimate ingredient and supplies required for meal preparationEnsure that food and service meet quality control standardsMaintain records of stock, repairs, sales and wastageEstablish work schedulesOther benefitsOther benefitsWho can apply for this job?You can apply if you are:A permanent resident of CanadaA temporary resident of Canada with a valid work permitDo not apply if you are not authorized to work in Canada. The employer will not respond to your application.Advertised until2026-07-06Important notice:This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.#J-18808-Ljbffr

📌 Kitchen Manager - C$62,000 A Year (Winnipeg)
🏢 The Canadian Brewhouse
📍 Winnipeg