Ignite your passion and lead a thriving restaurant as a Service Leader. Develop high-performing teams while advancing your skills in a dynamic, fast-paced setting.This role focuses on attracting and retaining top talent, directly impacting the success of a multi-million-dollar restaurant. With 1-3+ years in leadership, you will drive personal growth among 50-100 individuals and execute strategic planning goals. Your leadership journey involves gaining insights within Operations and enhancing your coaching abilities.Key Responsibilities: - Lead and develop a high-performing team of 50-100 - Implement strategic planning goals for restaurant success - Manage in-store budgets and forecasts effectively - Recruit, hire, and retain top restaurant talent - Uphold high standards in guest experiences and product qualityRequirements: - 1-3+ years of experience in team leadership - Proven skills in coaching and developing individuals - Strong attention to detail and integrity - Willing to support new restaurant openings - Ability to manage budgets decisivelyShape your career in hospitality and leadership by driving team development and delivering excellence in dining experiences.#J-18808-Ljbffr
📌 Empower Your Leadership As A Restaurant Service Manager (Toronto)
🏢 JOEY Restaurant Group
📍 Toronto
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