Bilingual Sous Chef - C$61,200 - C$68,000 A Year (Montreal)

Bilingual Sous Chef - C$61,200 - C$68,000 A Year (Montreal)

16 Oct
|
Chef Jasper
|
Montreal

16 Oct

Chef Jasper

Montreal

Assists in managing food and beverage operations, supervises kitchen staff, and is responsible for menu planning, development, and cost control.

📌 Bilingual Sous Chef - C$61,200 - C$68,000 A Year (Montreal)
🏢 Chef Jasper
📍 Montreal

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