Elevate your culinary career at The Glencoe Club in Calgary, Alberta, as a full time Line Cook. Join a team dedicated to exceptional dining experiences through high-quality dish preparation. As a key member of our Culinary Team, you will contribute significantly to our prestigious dining establishment, focusing on consistency, presentation, and innovation.

This position is perfect for passionate cooks with a track record in restaurant kitchens who thrive on teamwork and precision, ensuring that every plate meets our high standards. Key Responsibilities:

- Collaborate with the kitchen team to create high-quality dishes
- Prepare a variety of menu items per Glencoe standards
- Maintain organized prep and service stations for smooth operations




- Execute high-quality dishes with timely preparation
- Ensure food safety and sanitation standards are upheld Requirements:
- 2-3 years’ experience in a full-service restaurant kitchen
- Journeyman Seal or pursuing Red Seal certification preferred
- Strong understanding of kitchen safety and sanitation
- Intermediate English communication skills required
- Ability to lift up to 50 lbs comfortably Cultivate your culinary skills and contribute to The Glencoe Club’s vision of excellence in dining.

📌 Line Cook for The Glencoe Club (Calgary)
🏢 The Glencoe Club
📍 Calgary