We are seeking a Restaurant Manager on behalf of our client, to lead and oversee the daily operations of their dining establishment, ensuring exceptional customer service and the smooth functioning of the restaurant. If you have a passion for the culinary industry and possess robust leadership skills, we'd like to introduce you to this managerial role in the world of hospitality.ResponsibilitiesHiring, training, and developing your service and leadership teamBe the ultimate host to their guests!Implementing & driving sales initiativesReporting on business performance metrics and Profit and Loss statement to General Manager.Lead positive cultureMaintain the restaurant environmentAttributesHonesty & IntegritySense of AccountabilityStrong communication skillsCommitment & passion for what you doEmpowered to make decisions & lead by exampleMinimum 2+ years of restaurant management experience5 shifts/week required availability (Mornings, Afternoons, & Evenings)This role will be focused on evenings and weekendsCompensationSalary plus Gratuity Bonus ProgramPaid HolidaysFull Health BenefitsOur client is open to any and every member of the community. Folks of all racial backgrounds and gender identities (LGBTQIA+) are encouraged to apply.

📌 Restaurant Manager (Vancouver)
🏢 Power Recruitment
📍 Vancouver