16 Oct
|
University of Toronto
|
Toronto
16 Oct
University of Toronto
Toronto
Oversees food and beverage operations, catering, and campus events. Manages a large team, budget, and ensures financial success. Requires strategic leadership, experience in hospitality and knowledge of relevant regulations.
📌 Executive Director, Food, Catering & Campus Events - C$142,651 - C$166,427 A Year (Toronto)
🏢 University of Toronto
📍 Toronto