General Manager - Mary Brown'S Chicken - $50,000 - $55,000 A Year (Winnipeg)

16 Oct

Mary Browns

Winnipeg

16 Oct

Mary Browns

Winnipeg

The General Manager will oversee restaurant operations, manage staff, ensure food safety, and drive sales. Responsibilities include P&L; management, team training, and adhering to company standards and regulations.

📌 General Manager - Mary Brown'S Chicken - $50,000 - $55,000 A Year (Winnipeg)
🏢 Mary Browns
📍 Winnipeg

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