Baker /Pastry Cook (Toronto)

Baker /Pastry Cook (Toronto)

16 Oct
|
Blue Bovine Steak + Sushi House
|
Toronto

16 Oct

Blue Bovine Steak + Sushi House

Toronto

Blue Bovine Steak + Sushi House in Toronto is seeking reliable, experienced pastry cooks to join our growing team and lead pastry production in a fast-paced kitchen.The ideal candidate has formal pastry training, strong leadership, and a passion for creative, high-quality desserts, with a minimum of three years in quality establishments. You will set up dessert displays, develop current Italian-inspired desserts, maintain equipment, and ensure consistency with our menu.

📌 Baker /Pastry Cook (Toronto)
🏢 Blue Bovine Steak + Sushi House
📍 Toronto

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