Calgary Sports and Entertainment Corporation (CSEC) is seeking a First Line Cook to support day-to-day kitchen operations across restaurants, catering and events. The role emphasizes food safety, a clean kitchen, and teamwork in a quick-paced environment.
Responsibilities include daily cooking, preparing hot and cold plates, soups, salads, sauces, and sandwiches for various venues, with opportunities to carve at buffets and private functions.
📌 Senior Line Cook & Kitchen Lead — Events & Catering (Calgary)
🏢 Calgary Sports and Entertainment
📍 Calgary
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