Jackson's Hole & Grill in Nelson, BC, is seeking a motivated kitchen staff member to join our restaurant team. The role focuses on preparing and cooking meals, maintaining kitchen cleanliness, and supporting operation of a busy kitchen in a rural setting.
The ideal candidate has 7 months to less than 1 year of experience, English fluency, and holds Protected Food Handling and Food Safety Certificates. On-site work with a fast-paced environment; teamwork required.
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📌 Lead Kitchen Cook: Train, Manage & Cook in Fast-Paced Team (British Columbia)
🏢 Jackson's Hole & Grill
📍 British Columbia
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